Looking for new burger ideas? This roundup features 16 burger recipes from food bloggers I admire, each with its own unique spin. From beef and chicken to salmon, turkey, and even plant-based options, there’s a little something for everyone.
Try serving these burgers with some unique sides like these portobello mushroom fries, or a simple Caesar salad.
Whether you're planning a weeknight dinner or a weekend cookout, these recipes are simple, creative, and worth adding to your list.
Table of contents
Burger Recipes Perfect for the Griddle
Western Bacon Cheeseburgers - Like Mother Like Daughter
Ellen and Amiee from Like Mother Like Daughter have perfected the ultimate Western Bacon Cheeseburger. In their recipe, they guide you through each step—building juicy patties, layering on savory bacon and melty cheese, and crowning it all with crispy onion rings. If you’re craving that classic fast-food flavor, this burger is your ticket to recreating it easily at home.
Western Bacon Cheeseburger
Wendy’s Copycat Bacon Portabella Mushroom Melt - Noshing with the Nolands
Tara Noland over at Noshing with the Nolands shares a mouthwatering copycat version of Wendy’s Portobello Mushroom Melt—and dare we say, it’s even better than the original. This burger is stacked with savory sautéed portobello mushrooms, a rich, melty cheese sauce, and crispy applewood smoked bacon, all tucked into a soft brioche bun. It’s the ultimate comfort burger and a must-try when those takeout cravings hit.
Wendy’s Portabella Mushroom Melt
Smash Burger Recipe (Blackstone) - The Fresh Cooky
Kathleen over at The Fresh Cooky walks you through how to make mouthwatering smash burgers with onions right on the Blackstone. These burgers are everything you want—crispy edges, juicy centers, and that irresistible sizzle from the griddle. Topped with caramelized onions and your favorite fixings, they’re a quick, flavorful meal that’s perfect for feeding a crowd or satisfying a serious burger craving.
Blackstone Smash Burgers
Beef Burgers with a Twist
Fried Egg Burger - The Heirloom Pantry
Kathleen over at The Heirloom Pantry brings us a rich, flavor-packed cheeseburger that’s anything but ordinary. Topped with a perfectly runny fried egg, this indulgent burger is the kind of restaurant-quality meal you can whip up at home whenever you're craving something extra special. It’s hearty, satisfying, and perfect for your next weekend splurge or burger night upgrade.
Fried Egg Burger
Chili Cheese Burgers - Cooking with Wine
Angela and Mark over at Cooking with Wine serve up a bold and flavorful twist on a summer classic with their chili cheeseburgers. If you’re a fan of melty cheddar and hearty chili, this recipe is calling your name. It’s easy, delicious, and the perfect way to spice up your next backyard cookout or burger night.
Chili Cheese Burgers
Korean BBQ Burgers - Panning the Globe
Korean-inspired flavor is having more than a moment—and Lisa from Panning the Globe nails it with her Korean BBQ Burger. Made with a mouthwatering mix of ginger, garlic, soy sauce, sesame oil, scallions, and a touch of brown sugar, these burgers are bursting with bold, savory-sweet flavor. Lisa calls it her all-time favorite burger, and it’s easy to see why. If you love a fusion twist, this one’s a must-try!
Korean BBQ Burgers
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Stuffed Mexican Chorizo Burger - Carne Diem
Max over at Carne Diem takes burger night to the next level with his stuffed Mexican chorizo burgers. A bold blend of ground sirloin and spicy chorizo forms the base, while melty Mexican cheese tucked inside gives them a Juicy Lucy-style twist. Topped with fresh pico de gallo, avocado, lettuce, and tomato, these burgers are bursting with flavor and perfect for the grill or griddle. A total showstopper for your next cookout!
Mexican Chorizo Burger
Kimchi Burgers - In the Kitch
Joss over at In the Kitch brings bold, Asian-inspired flavor to burger night with these Korean kimchi burgers. Packed with tangy kimchi, savory soy, and toasted sesame, this fusion twist takes the classic hamburger to the next level. It’s a deliciously unexpected combo that’s sure to impress anyone looking for something a little different.
Kimchi Burgers
Unique Turkey & Salmon Burgers
Turkey Burger with Caramelized Onions, Melted Brie, Sun-dried Tomato Mayo, Bacon and Arugula
Lauren over at Lauren From Scratch has created a turkey burger that’s anything but ordinary. This juicy burger is stacked with caramelized onions, melty brie, crispy bacon, and flavorful sun-dried tomatoes. All nestled inside a toasted pretzel bun. It’s rich, indulgent, and the kind of next-level turkey burger you’ll want to make on repeat. Head to her blog to grab the full recipe and give this delicious twist a try!
Turkey Burger with Brie
Salmon Burgers - Gypsy Plate
Alpana over at GypsyPlate has crafted salmon burgers that are an absolute weeknight win. They're quick, flavorful, and impressive enough to serve to guests. With a special secret ingredient that sets them apart, these burgers are a must-try for any salmon lover. Head to her blog to get the recipe—you’ll want to make them ASAP!
Salmon Burgers
Bold Chicken Burger Recipes
Crispy Fried Chicken Burgers - Grits and Pinecones
Sharon over at Grits and Pinecones brings serious Southern flavor with her crispy fried chicken burger. Juicy buttermilk-marinated chicken thighs are perfectly seasoned, deep-fried until golden, and stacked on a soft brioche bun with smoky bacon chutney and tangy coleslaw. It’s a crave-worthy combo that just might replace your favorite drive-thru order.
Fried Chicken Burgers
Easy Greek Chicken Burgers
Diana over at Little Sunny Kitchen brings Mediterranean flavor to burger night with her Greek chicken burger. It’s packed with classics like feta, dill, garlic, oregano, and sun-dried tomatoes for a fresh, vibrant twist. Head to her blog to try this flavorful and easy-to-make recipe!
Greek Chicken Burgers
Spicy Buffalo Chicken Burger - Little Sunny Kitchen
Diana from Little Sunny Kitchen puts a spicy spin on burger night with her Buffalo chicken burgers. Juicy, bold, and packed with flavor, these burgers are seasoned with tangy Buffalo sauce and topped with creamy ranch coleslaw—all served on soft brioche buns. Easy to grill year-round, they’re a must-try for any Buffalo chicken fan.
Buffalo Chicken Burgers
Chicken Teriyaki Burgers - The Dizzy Cook
Alicia over at The Dizzy Cook serves up a sweet, tangy, and totally irresistible Chicken Teriyaki Burger. Made with ground chicken, a flavorful homemade teriyaki sauce, and a spicy mayo drizzle, this burger delivers bold flavor and perfect texture in every bite. It’s a fresh take on chicken burgers you won’t want to miss!
Teriyaki Chicken Burgers
Veggie & Plant-Based Burgers
Vegan Chickpea Burgers - Nuts and Twigs
If you’re looking for a veggie burger with serious flavor, check out this vegan chickpea burger by Regi over at Nuts and Twigs. Packed with ginger, garlic, and carrots, these hearty patties are full of texture, easy to make, and perfect for meal prep. They hold together beautifully—ideal for weeknights, grilling, or anytime you want a fresh plant-based option
Chickpea Burgers
Burgers don’t have to be boring, and this list proves it. Whether you’re sticking with the classics or trying something new, these recipes are easy to follow and full of variety. Keep a few favorites on hand for weeknight meals, casual get-togethers, or anytime you need a go-to crowd-pleaser.
Tried one of these burgers? I’d love to hear which one! Leave a comment below or tag me on Instagram @thevirtualcaterer so I can see what you’re cooking.
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